Tuk Tuk Thai Cuisine

We stumbled upon a gem in Hanover! The food was fantastic and the service was lovely. The mango with black sticky rice was a standout dish. We thoroughly enjoyed every meal we ordered.

Best Tom Yum soup I have ever had! And the waitress was wonderful! Meal type: Lunch Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Thai Spring Rolls, Tom Yum Soup

Apparently whoever prepares Tom Yam soup in this restaurant has no idea how the real soup should look or taste. What they serve is a disgrace to all Thai cuisine basically an onion chicken broth with a lot of chili paste. Service: Dine in Food: 1 Service: 3 Atmosphere: 4 View menu

Got take-out for the family. My Pad Kee Mao with tofu was very bland considering I requested spicy. Noodles were all broken up as if it was violently over-stirred while cooking. Vegetarian options: Tofu is available. Service: Take out Meal type: Dinner Price per person: $20–30 Food: 3

This Thai restaurant is exceptional. The prices are reasonable, and the food is authentic. The spring rolls were crispy and light, while the yellow curry had a slightly sweet and mild spice. The beef noodle bowl was delicious, with a light soup base infused with anise flavors. Despite being hidden down an alley in the basement of a building, don't let the decor and location deter you. The food here is just as good as any Thai restaurant.

I had a wonderful experience at this restaurant. The atmosphere was very pleasant, with relaxing music and friendly staff. I will certainly be returning. The staff were very accommodating, even going above and beyond to help me when I forgot my jacket. The food was delicious, with a price range of $30-50 per person for dinner. I highly recommend trying the Lobster Soup. Overall, I give this restaurant a 5 for both food and service, and a 4 for atmosphere. View menu

I love Tuk Tuk!! It’s always a go to when I’m in the area. The food is soooo yummy with decent spice level and always very fresh ingredients! I always get the fresh summer rolls! I love how authentic it is as well. The service is always great. Super friendly waiter the last time I went and everyone is always smiling. The restaurant is in a basement though, so there is no natural light if that’s a drawback for your dining experience. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Thai Spring Rolls, Red Curry

This restaurant in the Upper Valley has been the worst Thai experience so far. The waitress was unfriendly and appeared irritated to serve us. When we requested our dishes to be spicy, she made a comment like, "Don't complain if it's too hot for you white guys!" which seemed racially charged. The food was below average, with the tofu dish being served cold and the Spicy Udon noodles smelling of burnt oil. The only decent part was the soup. I will not be returning to this restaurant as there are plenty of other options available. Based on other reviews, I anticipate an arrogant response coming soon. Ratings: Food - 2, Service - 1, Atmosphere - 3.

The prices are a bit high for the small portions served at this restaurant. I highly recommend trying the spicy udon noodles, as they were the standout dish for me. The Tom Yum soup and curry dishes were also good. The pad kee mao was average, while the Thai basil rice was not very impressive. The curry dishes had more meat than curry, which was not ideal for pairing with rice. Vegetarian options include tofu and vegetable dishes. Parking on the street in front of the restaurant is metered and somewhat difficult to find. The service was average. Overall, for dinner expect to spend between $30-50 per person. Recommended dishes are the Tom Yum Soup, Massaman Curry, and Pad Kee Mao. View menu