"Upon arrival, we were seated right away by a manager who was as busy as the waitstaff, indicating a well-run operation. There seemed to be a dedicated staff member for the salad bar, and he did an excellent job maintaining its cleanliness and keeping up with the demand, even in a packed dining room.
Our server was a bit slow but friendly. The menu has seen some updates, but it still offers classic American dishes. I found the petite sirloin and fried shrimp combo to be just the right portion. The steak was grilled to a perfect medium-rare and weighed in at around 4-6 ounces, which was ideal. The salad bar was, as always, fantastic, featuring all the usual options.
I requested an extra side plate from the manager to keep the fried shrimp from getting soggy from the steak, and while he was on his way to bring it, he unfortunately got caught up with another customer and I believe he forgot. However, when he remembered as we were settling our bill, he graciously apologized and brought us a slice of cheesecake, which was a lovely gesture.
RT remains one of the few places around that offers a solid salad bar, and I’m happy to see such improvement in food and service. We will definitely return."