"Annie is the best Springtown to offer. I say that because I have protected every restaurant in this city and thousands of other restaurants in the USA and internationally. The other restaurants in the city have all glitters in food quality, cleanliness, friendliness and/or service. I'm not from this area and I don't know anyone connected to this restaurant. Annie opened about 2 months ago and is open only for breakfast and lunch. We gave them several times before we stopped for lunch today and gave them time to train the kink. I was very impressed because the restaurant was open for a few months. No, that's not Ruth's Chris Steak House yet it's another restaurant "Name". Instead, it's just a very good country restaurant 4 miles west of Springtown on the Jacksboro Highway. The menu was typical for country restaurants with the usual selection of breakfast and lunch. Their prices are typical of a country restaurant in this part of Texas. What was not typical was their excellent service, delicious food, plentiful serving size, clean restaurant and clean toilets. We had: > chicken fried chicken: a lunch served by chicken seasoned and perfectly roasted with a light dough. With gravity. >Cornbread surprise: a country favorite with hamburg meat, onions, jalapeno paprika, cornbread, etc. One of the best we tasted – very tasteful. >Lunch salad: chopped iceberg salad/tomatoes with carrots. Very fresh and a fairly large portion. Delicious salad dresses that tasted homemade. > Potatoes with severity. >Pinto beans: good, but could have used some more spices. I have to say the spices were typical of this area, we just want to have more taste. > Makkaroni and cheese: Very tasty. The cheese tended to be a little thin or watery and affect the affected appearance, but not the taste. > Tea: Very good. The two servers were very friendly and efficient, took our order in a timely manner, kept our drinks replenished, and clearly delivered high quality service. One thing I liked is that they don't ask if we wanted to refill – they just kept our glasses full. We want waitstaff to take care of the business so that we can visit my lunches, family or friend(s) and have done a great job. You certainly deserve our business, and I can't wait to try your breakfast again – I know I'll be very happy!"