"Fantastic food and a careful, attentive owner/manager. My husband and I have come just a couple of times but it was totally worth it both times. This time we got Sichuan dumplings, cumin lamb, sliced pork in special sauce, Sichuan green beans, and garlic bok choi. I can't pick a favorite because they were all so good in their own ways. The dumplings were different from the standard version you get in America, steamed/boiled and they came in a delicious savory and slightly sweet soy based sauce. Everything was freshly prepared and hot the garlic bok choi was especially steaming hot. It's really amazing to get that kind of service at most restaurants since many places will have your food waiting for a bit before the server brings them to you. The owner/manager was considerate and attentive. I loved watching the Chinese acrobatics show on the TV in the back too!"
