"Updated review; still one of my favorite places. I was reading some reviews: this is not Indian; it 's Pakastani- slight different spices and presentation. And the fish and chips is solid; while it 's not a proper 'Fish and Chips ' pub, the combination of spices in the batter is phenomenal. It 's a takeout place (you can eat there as well; just ambiance isn 't 'wow '. my preference: always the palak paneer (spinach with paneer , bangain archari (note; it 's spicy eggplant dish , and kadhi pakora (veg dumpling in yellow yogurt sauce . Comes with naan, or rice; but get the naan: it 's made fresh onsite and is huge and amazing. I always ask for tamarind sauce. If you 're worried about spice level; they will accommodate you."
