"I'm thrilled to have discovered this restaurant! It reminded me of the charming ocean-side oyster bars. The food was outstanding—oysters were plump and juicy, and the shrimp was cooked to perfection. The waitstaff was busy yet efficient, ensuring everything ran smoothly. The bartenders were quick and friendly, expertly crafting a variety of drinks. The Saturday crab special was steaming hot and absolutely worth the $11 we paid for it!"