"We ordered a couple of drinks, corn ribs, a beef brisket plate and a half slab of ribs. The beverages could have been better. The corn ribs had good flavor, but they were not the easiest to eat. The brisket was slightly above average, although it needed a lot of barbecue sauce to make it taste good. The ribs were the same quality as the brisket. The cornbread muffins were the best, a proper southern kind of savory. Overall, the food was decent, but it was overpriced and nothing to write home about. The service was unfortunately very disappointing. While there were plenty of tables available, we were given a table on the 2nd floor that received a strong draft of cold air from outside, was in the middle of foot traffic from and to the 1st floor, and next to floors that shook every time people walked past our table, which happened every 15 seconds. Despite being right in the middle of foot traffic, our server did not have any interest in actually serving us. He took our drink and starter orders and brought our drinks to our table very quickly. The corn ribs were served to us by somebody else quickly as well. It was a decent start. But then our server, who was standing and talking to his coworkers for 10 minutes, never bothered to take our main course orders. Somebody else, a 3rd person, noticed, so she took our orders. A 4th person served us our plates, but she didn't ask if we want more to drink. A 5th person took our empty glasses but also didn't bother to ask if we wanted more to drink or water refills. After we finished, we sat there for 10 extra minutes before our server finally came back to ask if we were done and then took our plates... again, not asking if we wanted more to drink. We sat there for another 5 minutes before a 6th person asked us if we wanted the check. A 7th person brought our check to our table, took it back and then processed our payment. Our server, who was 10 feet from us, didn't acknowledge us as we left."
