"The food was excellent, but it arrived very cold, as if it had been sitting on the counter for 20 minutes. The service, from the moment I walked in to the table service and the manager's follow-up, was disappointing. If the reception staff, servers, and manager had provided better service, this could have been one of my top choices for dining. Kudos to the chef for the great food, but it was clear that it had been left on the counter for far too long. Unfortunately, I won't be returning due to the poor service. There are better options downtown, which is particularly disappointing given how good the food was. This would not be an experience I would want to repeat, especially when the manager casually asks, "Do you want me to throw you a shrimp?" after serving a cold meal."
