"This is a rather unremarkable hotel restaurant with minimal charm. When we arrived, there was just one person present, and the menu was very limited, with only one server on duty. He quickly mentioned that if I wanted a cocktail, he would have to go downstairs to get it. I ordered a simple margherita pizza, but they couldn't even get that right. While the crust and tomatoes were good, instead of basil, there was some odd microgreen on top. By the time we left, only a few tables were occupied. I would recommend dining at the bar downstairs instead."
