"I was between this restaurant 3 stars or 4 stars, but a few things pushed me to 4 stars. First, our waitress, Sharon, who goes from Shary, was excellent. She had a big smile, was friendly and attentive. When she brought out our food, she noticed that the tri-tip of my friend was not moderately rare as he had ordered it, so she got it a substitute that was perfectly cooked. Second plus, most of the dishes were delicious. We both loved the beans. My friend enjoyed the artichoke Alfredo. His Tri-Tip was amazing. However, my Ribeye Steak was underseasonal and was rather medium-sized than medium-sized, but I did not complain. The garlic red potatoes could have used more garlic and some pepper, but they were pleasant. The premium margarita and the Stagecoach margarita were both wonderful. The blue sky breeze drinking on their $5 drinks menu was bland, but at least the other two were great. We took a lot of food home. All in all, we'll eat there again."
