"Our table was ready promptly and the service was attentive. When I asked for recommendations, the staff suggested the couscous dish, which was delicious. I also enjoyed the sauvignon blanc. The good service remained consistent throughout the meal and my dinner companions were also pleased with their choices. The only downside was the dessert - the baklava was not the traditional Greek style I prefer and the homemade ice cream was not as creamy as expected. Despite this, I would definitely return to the restaurant."
