"I rarely give 5 stars, but this meal and service were some of the best we've had in Salt Lake City in a long time. Both of us are vegetarian and we had the Pizza Caprese as an appetizer - the crust was one of the best we've had and we loved the raw tomatoes on top. The Paviolo Burro e Salvia was divine, and the Gnocchi Sarrentina had melt-in-your-mouth gnocchi inside a lovely tomato sauce. Everything came in a pizza bowl, which was a novel and lovely way to serve it. We wished we had room for dessert next time!"
