"We wanted to find an easy place near our hotel on the night before catching an early flight out of town. Described as a gem of a place, this seemed promising. A quick look through the menu provided on the Open Table site gave us some solid options as a reasonable price. In the end, I felt as though the description of the restaurant on Open Table and the actual place were worlds apart. This is a glorified kitchen attached to a room where complementary breakfast is served each morning to the Sheraton guests. The space was dark. The menu was extremely scaled back from the menu online, and I found myself searching to try to find the best option. The guacamole was not good--maybe a mix with some avocado pieces thrown in for good measure? Our salads were basic and perfectly good, so in the end it was fine, and our waitress was delightful. I just think it is important to not overstate this place--this is no hidden gem."
