"While I didn’t try anything else from the menu, the menudo was absolutely fantastic! Available only on weekends, it was packed with generous portions of tripe and very tender pig feet. The broth wasn’t overly salty, unlike most menudo I’ve tried elsewhere, and it wasn’t thick or greasy either. The highlight of my meal, however, was Teresa’s service. She was incredibly patient with my limited Spanish and even guided me to different chili options when she discovered I love spicy food. This place is a must-visit for anyone who enjoys menudo!"
