"We were there on Sunday morning in July. The line to order went all the way outside. One of us grabbed a table while the rest of the group waited in line for about a half hour. There is seating inside and outside. I need to eat gluten free so had the Quinoa Bowl.... delicious! It's quinoa cooked in coconut milk and honey, topped with chia seeds, sliced almonds, pumpkins seeds, apple slices and berries served cold. The rest of the family had the sticky buns, they looked good! The coffee is great too."
