Hennessey Vs
Siena

Siena

5600 Post Road, East Greenwich, United States Of America, 02818

Full • Wine • Italian • Chicken


"Always a great meal! The food is fantastic. The chefs are qualified culinary flavors. If you don't like the meal, something is wrong with you. If Applebee's or Olive Garden Your regular places are, this place is not for you. Although you are welcome to learn what qualified chefs and bakers can do. Amazing. I had the Bonsanto(? I cannot remember the names very good beef short rib), simply melted in the mouth full of taste and a creamy risotto that fills your mouth like a warm blanket. A bite and you know you're in the right place. My fiancée had the special, fillet again mignon, amazing. A steak is over the oven. It was so delicate that you could cut it with a fork. Cooked for perfection with a unique sweet potato layer underneath. Always a great meal. With excellent knowledge and professional staff. Our waitress remembered the special thing about the highest detail and sold practically how it was prepared. Then there was desert. Again amazing. The cooks have won national prices and you can really say the difference in the bakery. I'm sorry, can't remember the name, but it was Pecan cake? See photo. That's how happiness tastes. The cakes are unlike anything in Rhode Island, very refined and elegant not a bashing of sugar and taste, but a wave of layers that inspire your taste buds as you eat the cake. A healthy portion safe, but still worth getting yourself. This cake you want to share. Well done, Sienna! Well done!"

Final Cut Steakhouse

Final Cut Steakhouse

777 Hollywood Casino Blvd, 66111, Kansas City, US, United States

Soup • Steak • Steakhouse • French Food


"I did not want to be that person that nit-picked so did not go to four-stars but it was also not five star worthy....but it could be! We had reservations at 7 and were seated right on time. Glad we had reservations as people were being turned away. It was our first time and it was much nicer than we expected. It reminded us a little of a supper club, and we loved how the circular restaurant was divided in sections so it felt much more private than being able to see the entire restaurant, and the tall booths were lovely. Unique idea with the whole menu on a table, much better than having to scan a barcode and download it on your phone. Hubby had the french onion soup in a huge carafe and said it was some of the best he had ever had (for $9 it should have been). I had a caesar salad. It was great (maybe not $9 great, but great). We split a cowboy ribeye (perfectly cooked, large enough to split and delicious), side of mashed potatoes (tasted like instant we do not recommend) and their delicious bread basket. Everything is ala carte, even the butter for the steak. People there said the prices were too high, but we just returned from Vegas and we thought the prices were reasonable compared to Vegas. It was a really nice restaurant, great service, a great steak.....we will eat there again. We will get a different side dish but that is the only adjustment we will make."