"While dining near the entrance at Yeras, I noticed a fan above my table. As I was enjoying my steak, a speck of dust fell onto my plate. I informed the manager, Carolina, but she responded, "Your food was served ten minutes ago; there's nothing we can do." I find it hard to understand how a restaurant can run like this. This will be my last visit. I certainly don't appreciate dust seasoning my mashed potatoes. Even now, as I write this, dust continues to fall from the fan onto me."
