"I ordered the Large The Works pizza, and I found it quite disappointing. Despite the fact that they have a wood-fired brick oven, the dough was gummy and didn't have the characteristics I expected from such an oven. The toppings were also underwhelming and not worth the price. On a positive note, the Deep Fried Mac-N-Cheese was pretty good and better than what I’ve had at most places, so credit for that. The Works Burger, on the other hand, was well-seasoned and flavorful, and I think the price is reasonable for it. Unfortunately, the Calzone was just mediocre; while the toppings were okay, it suffered from the same gummy dough issue. The onion rings were decent but nothing to write home about."
