"Some of our favorites include the creamy oysters, chicken teriyaki, Wendy roll, tempura roll, the incredible miso, and shrimp and veggie tempura, among many others. Whenever we eat sushi anywhere else, we can’t help but say, "This isn't Kyotos!" There’s a special touch of love that Annie and her team put into their dishes, and we are huge fans!
While the service can be a little slow due to their small crew, that's easily overlooked because of the warm and welcoming atmosphere that Annie creates. For vegetarians, I recommend the maki roll with cucumber, avocado, and tobiko, with spicy mayo if you enjoy eggs but don’t eat meat!
As for kid-friendliness, we love bringing our son here! He enjoys watching the fish as soon as you walk in and exploring the beautiful zen garden out front. They’ve always allowed him to be a kid while still being respectful."
