"Update: we reordered the Bahn Mi and this time we were told the bread is made with egg. We ordered online and picked up in the store. We found the process very easy and their labels clear. Vegetable Pho: Broth had decent flavor. We had asked for Siracha on the side but they gave us Siracha Ketchup. There were a ton of veggies that came on the side along with the noodles. They also gave plenty of toppings. We found the pho to be a little too cool and would have preferred the temperature to be a bit hotter. We were very happy it came with an appropriate soup spoon. Yellow Curry: Really delicious curry with a bit of spice. The curry tasted similar to a Japanese curry. It was a tad oily. The vegetables and tofu were really good in it and the rice was cooked nicely. *staff advised the potatoes are deep fried briefly in a deep fryer that is also shared with animal products. Vegetable Fried Rice add tofu, no egg, no butter: We really enjoyed the vegetables fried rice. It's a dish that is generally readily available for vegans but it still shined at Lime Basil. They did a really good job with this dish, possibly our favorite dish here. Staff: The staff are always helpful when we ask if something is vegan and they actually try to find out, and advise how to make it vegan if they can accommodate us. This is super nice. Parking: Parking was a bit of a hassle. There is construction on the main road, it seems that there is an area in front of the restaurant that you might be able to park temporarily, but I'm not sure if that's legal. We drove around the block behind the restaurant and walked down a sidewalk in between two buildings. Parking was free. Curbside Pickup: Curbside pickup is available. You can park right in front of the restaurant which is next to several construction cones and a bus stop. Once you arrive, just call and they will bring your food out. COVID-19: There was no one eating in and staff were wearing masks."
