"We ordered the Chile Colorado and the Beef Enchiladas. The Chile Colorado was delicious, although it was very hot and took a while to cool down. The peppers and onions were quite large, but that wasn't a problem for me, although it could be on a different day. The rice and beans were very tasty, but unfortunately the tortillas were a bit stale. The enchiladas were amazing and had a homemade feel to them, with a generous amount of cheese that didn't overpower the dish. The rice was typical of any Mexican restaurant and the beans were very hot. Both portions were incredibly large, definitely worth the price. The restaurant itself was clean and had a great Mexican atmosphere with piñatas and sombreros for decoration. The waiters spoke Spanish, which was helpful for foreign visitors from Spanish-speaking countries. We would definitely recommend trying this restaurant."
