Roberto
Sibley Gardens

Sibley Gardens

916 West Jefferson Avenue, Trenton, 48183, United States Of America

Pasta • Salad • Italian • American


"Our bill came to nearly $600, and throughout our meal, no one checked in on us to see if we needed anything or how our food was. This was incredibly frustrating and unacceptable. We had praised Sibley Gardens to our family, as it was my husband's choice for this significant birthday, but it turned out to be a serious mistake. The food presentation was quite disappointing: the meat ravioli were enormous, measuring about 4x4 inches, and looked like something a child had made. The shrimp fettuccine had just four shrimp on top, and the scallops were similarly sparse with only four pieces. My tenderloin was served on a plain white plate for $48, and the only other item I received was a salad—no vegetables or any accompaniment to complement the meat on that large plate. The salmon was served in the same lackluster manner. Overall, the presentation was far too minimal and unappealing. If Sibley’s continues down this path of meager portions and poor service, they likely won't last long. The food was subpar, and the service was even worse. If given the chance to do it over, we definitely wouldn’t choose Sibley Gardens. We won’t be returning, nor will we recommend it to anyone—this experience was a significant waste of money! On a side note, the restaurant's accessibility for those with wheelchairs or walkers is very poor, with a long distance from the parking lot to the front door and then an inconvenient layout to enter the dining areas. Overall, it was a frustrating experience for everyone involved. "

Tutta Bella Neapolitan Pizzeria

Tutta Bella Neapolitan Pizzeria

4411 Stone Way N, 98103, Seattle, United States

Pizza • Salad • Italian • Bar-lounge


"As always, Tutta Bella is the go to for family friendly dining. Menu that appeals to both kids and adults alike. Good for plant based options too. This time we came for my son 's 11th birthday. We had a moderately sized group (9 , however the restaurant was relatively empty. Food was great, restaurant was surprisingly still a bit loud (the hard floors/walls really echo , so hearing across the table was challenging at times, but not too distracting. The biggest miss on this trip was the service. While it was a slow Monday evening (6p , we saw at least five separate staff members two hosts, and three servers. Likely there were more, not including kitchen staff. Despite that (and potentially training some of those employees? the service was not what we expected. We waited for a long time between seating ordering (food was quick desert check. Our server seemed to keep forgetting things (orders, desert , most notably that it was a birthday celebration and that I had asked for a candle in a cannoli (he brought me the cannoli and when I reminded him of the candle he seemed to think it was for me? Most odd was that none of the employees were friendly. I smile and engage a lot, as does my family. The employees all seemed distracted and/or more interested in talking to each other than helping the customers feel welcomed and well supported. The hosts at least smiled, but that was the only smile/acknowledgement we received from employees during the entire visit other than our server taking our orders. Even when I pointed out the miss on the birthday and then the miss on the candle, there was no apology just and oh, right I 'll get that . Seems a focus on general welcoming behavior and focusing on customer needs/requests would be helpful here."