"On my second visit, I wanted to sit outside on a Saturday. I found it odd that I had to place my order before finding a table. Although you're still expected to tip, this arrangement didn't seem to fit the restaurant's atmosphere. They have several runners who deliver food to guests, but wouldn't it make more sense for them to be servers?
Their cocktail menu is fairly limited and not very impressive. During my second visit, I tried the SPF Zero drink with pineapple, which arrived with a wilted leaf and was also sour and bitter. I'm not sure if I'm just picking the wrong drinks or if there isn't much variety on the menu.
The tres leches cake looked nice but was dry and lacked flavor. Overall, the food is decent, and the vibes are cool, but there's definitely room for improvement. This place wouldn't be my first choice for dining out."
