"First time at Macoletta taking a pizza cooking class. They have a super cool oven shipped in from Verona that has a spinning and elevating stone. Darby is the instructor who walked us through the history of the store, it's owner, and the pizza made at Macoletta. She taught us how to make the pizza. She was very well informed and friendly. My partner and I also met the owner. Walid, who was welcoming. He offered us free samples of the burrata they have with fresh baked bread. I highly recommend the pizza making class. It came with 2 alcoholic drinks, the pizza you made, and a dessert. I had the Where's Walid-O drink which had great jasmine notes, hibiscus, and had a nice kick to it.My partner had the Nutella pizza and I tried the pannacotta, which was very refreshing.Definitely coming back!"
