Gyro's Cafe - Carta

5614 Chalkville Rd, Birmingham, Alabama, 35235, United States

🛍 Tea, Cafe, Greek, Mediterranean

4.2 💬 2352 Reseñas
Gyro's Cafe

Teléfono: +12058562424

Dirección: 5614 Chalkville Rd, Birmingham, Alabama, 35235, United States

Ciudad: Birmingham

Menú Platos: 35

Reseñas: 2352

"Regarding the interior, you get what you expect coming in. Maybe the mirrors and glass aren't spotless, and maybe the tables have a few drops of grease or something, but these gentlemen try hard and provide great service while they're doing it. Not to mention the food while we fully plan on coming back and trying the burgers and gyros (making the whole 30 minute drive to forego our nearby purple onion), the fried catfish and butterfly shrimp, accompanied by that sweet and hot chili sauce, were great and fried to perfection along with the super crispy fries, leaving that delicate seafood nice and juicy inside. The mint tea is even better than purple onion's. When we return, I'd put money that we love their burgers and gyros as much as if not more than the other reviewers. Must go here. Just stop by! Do it!"

Scott Scott

Great food. Good selection on menu. Very fair prices. Consistently friendly service. A favorite of ours

Dirección

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Reseñas

katherine
katherine

Passed it for 2 years, finally went on Monday. BBQ chicken baker was excellent, plan to make it a monthly treat.


Tj
Tj

If you want great food and outstanding customer service, this is your place. I can't count how many times I've eaten here and it's 5 stars every time. They now have a large selection of smoothies as well.


Jeremy
Jeremy

Incredible Mediterranean and Greek cuisine! I’m a huge fan of their gyros. The onion rings are excellent, and I like to treat myself to their baklava from time to time. I've never had a disappointing dish from their menu—everything is consistently delicious! Ver carta


Rizwan
Rizwan

I was looking for some great food and came to this place. It?s my first time. The owner came to the cashier and answered my enquiries about the chicken. Was satisfied with his responses. Ordered chicken wrap with fries. Reasonably priced. All served inno time Excellent food. Would definitely be coming back.


Monroe
Monroe

The Greek food here is average. The lamb was tender and well-seasoned, but overall, nothing exceptional; just decent fare. I would consider returning unless I find something better elsewhere. The staff was very friendly, which is a plus. I appreciate that it's a self-serve restaurant. I think they should consider adding spanakopita to the appetizer menu.


Katrice
Katrice

So let me say this CUSTOMER SERVICE UNCANNY ,First time was a 1 week ago in I'm not tired I just can't get enough Also I want to add I been on a diet their are items for you on there menu 202lb I'm 190lb so please stop by my gym family. PSA: People that are having to think of new things to eat who are on their health journey as I am but this place is for ALL ! Ver carta


Daniel
Daniel

I usually order the beef kabob or steak plate, but I've also tried their burgers, wings, potatoes, and chili cheese fries. The service here is exceptionally fast, and the prices are excellent for the quality of food you receive. I rate them A+ for both food and service; they never seem to overlook any detail in my orders. In a time when delivery services are so popular, this level of quality is truly commendable.


E
E

The food here is absolutely delicious! I've tried both the gyro wrap sandwich and the gyro salad, and they were fantastic. The fresh feta cheese, generous portions, and reasonable prices really stood out to me. The staff is quick and courteous, whether I'm dining in or using a delivery service. I didn’t give a perfect five-star rating because I’ve noticed the restrooms have been dirty on occasion, with no toilet paper and unflushed toilets, among other issues. However, I have no complaints about the food, the staff, or the overall service.


Raptor
Raptor

Regarding the interior, you get what you expect coming in. Maybe the mirrors and glass aren't spotless, and maybe the tables have a few drops of grease or something, but these gentlemen try hard and provide great service while they're doing it. Not to mention the food while we fully plan on coming back and trying the burgers and gyros (making the whole 30 minute drive to forego our nearby purple onion), the fried catfish and butterfly shrimp, accompanied by that sweet and hot chili sauce, were great and fried to perfection along with the super crispy fries, leaving that delicate seafood nice and juicy inside. The mint tea is even better than purple onion's. When we return, I'd put money that... Ver carta

Birmingham

Birmingham

Birmingham, una ciudad vibrante en Alabama, ofrece cocina clásica del sur como costillas a la barbacoa y tomates verdes fritos, junto con una floreciente escena gastronómica que presenta cenas gourmet y cervecerías artesanales.

Categorías

  • Tea Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Cafe Disfruta de nuestra vibrante selección de cafés, que ofrece una variedad de cafés recién preparados, tés artesanales y deliciosos pasteles, junto con un ambiente acogedor para una experiencia gastronómica encantadora. Ver carta
  • Greek Disfruta de los ricos sabores de Grecia con nuestra selección auténtica de platos tradicionales. Deléitate con ingredientes frescos, hierbas aromáticas y recetas clásicas que traen la esencia del Mediterráneo a tu mesa.
  • Mediterranean Saborea la esencia vibrante del Mediterráneo con platos inspirados en las costas bañadas por el sol. Disfruta de aceitunas frescas, hierbas vibrantes, aceites de oliva ricos y una variedad de mariscos y carnes a la parrilla.

Comodidades

  • Takeout
  • Delivery
  • Carta

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"If there is a restaurant that is a Birmingham institution among the wealthier crowd, there is literally only one name that locals would bring up, and it is undoubtedly Highlands. Not that there aren't other nice restaurants, but this spot has proven itself over time and is ran by a chef that most Alabamians are quite proud of. Opened in 1982, Highland's is a place that put Birmingham on the map in a positive way at a time when the post industrial iron period was about to wind down and transform the city. Frank formalized his cooking techniques by working in kitchens of San Francisco and France, creating a medley of American Southern and French cuisine that is difficult to find elsewhere. It was not a time when it was common to see a chef from Alabama going to study cooking in Europe, thus the story was already an anomaly. Frank Stitt was trying to pioneer sustainable agriculture and farming well before anybody in Alabama knew what in the world that actually meant or for that matter, cared. One of the signature items is the baked grits that has been around since the restaurant opened. It's a tasty grits preparation and without a doubt, something to try. The pheasant was spectacular, fairly lean and with a crispy delicious skin, served with grits and green beans. Pastries here are created by Dolester Miles, who has been in the job for well over 30 years. The opera cake is absolutely spectacular, gentle and complexly layered. The basque cake is peachy and moist, with a crispy delicious exterior and Chantilly cream. Not only are these likely the best desserts to discover in Alabama, but may be some of the best to be found in America. The attentiveness got derail was clearly evident. As far as service, generally fine, but not particularly attentive. The waitress did not seem in much of a mood to welcome people to the establishment. Many items on the menu were running out by 8:30pm on a Saturday night. Nobody was particularly impressed with the flounder that got substituted for the grouper. And then there are other questions, why would you run out of grits? They know they are always filled to capacity and ingredients to make grits are not immediately perishable. Highland's has by this point in Birmingham's history become a classic. It's evident that most people here have been around for decades working at their jobs and serving the rich crowds of Mountain Brook. It's a place of great food and shows many combinations of ingredients that are nearly impossible to find elsewhere, let alone be executed this well."