Ron's Landing - Carta

379 Ocean Boulevard, Hampton, NH 03842, United States

🛍 Vegan, Pasta, Seafood, American

4.3 💬 1831 Reseñas
Ron's Landing

Teléfono: +16039292122

Dirección: 379 Ocean Boulevard, Hampton, NH 03842, United States

Ciudad: Hampton

Menú Platos: 35

Reseñas: 1831

Sitio Web: https://www.ronslanding.com/

"For the main course, I tried the Scallop Hummer Crepes, which featured wild mushrooms, asparagus, and Boursin cheese. The aromas were perfectly balanced and enhanced each other. The dish was served over a rich brown butter sauce and topped with roasted pine nuts. As a self-proclaimed foodie, I can say that this dish was PHENOMENAL—there’s nothing I would have changed! I also ordered the Stoli Doli martini, made with pineapple-infused vodka. Although it was garnished with an orange rather than pineapple as claimed on the menu, it was still delicious and quite strong for just $10. My mother opted for the stuffed squid, which was good, but the seafood stuffing was even better, topped with a delightful sherry cream sauce (though a touch more sauce would have made it perfect). The dish was served alongside garlic whipped rice, which was beautifully browned, creamy, and flavorful. Getting seated was easy, thanks to our attentive waiter, Justin, who was both personable and offered great recommendations. I only wish this restaurant could be relocated to Connecticut where I live! I nearly called the chef over to thank him personally for his culinary masterpiece. Just a heads up, all parking in the restaurant's lot is valet. If that's not your style, there’s also metered general parking available. The lighter menu options are plenty satisfying (and reasonably priced!), especially when you include an appetizer and a drink; we were so full that we regrettably didn’t have room for dessert! For those lucky enough to live near this beach town, the restaurant also has a frequent diner program: they’ll keep track of your spending, and after you reach $500, you’ll receive a $50 gift certificate."

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

User User

Great menu selection, fast friendly service and the food was amazingly delicious! Will definitely return to my next visit to Hampton Beach....

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Reseñas

User
User

We had a great time here. The service was good. I absolutely loved the beach view while having dinner. The food was great! So so tasty! My only complaint would be the drinks. They weren't made very well. Other then that this place was great.


User
User

Yesterday was our first time we went to this fine restaurant. But It is surely not the last time. We passed a splendid evening with the good service, with the first-rate cooking and booze and with the honest charge. We will absolutely come back in a short time.


User
User

It was a pleasant evening. The prices are quite reasonable, and I suspect that the negative reviews come from people used to dining at chain restaurants like TGI Fridays or Applebee's. The portions were generous and very tasty. The dishes were a bit cold since we had to wait for the main course. Ver carta


User
User

Frito Misto... Yes! Seafood platter with maple servings of Haddock, Scallops, whole Belly Clams (I substitute shrimp for the clams). Great breading very tasty! Never disappointed! Eat down stair for a more intimate dining experience or upstairs near the bar for a more casual atmosphere! Love Ron's Landing.


User
User

I love this restaurant! They prepare sensational food, they have a rich menu, The chief cook in that spot is a real pro, I like very much trying all their dishes. The dishes are always of high class, the attitude towards the guests is agreeable. I frequently visit this place and I not even once was disappointed. I highly recommend it.


User
User

This is definitely one of our favorite restaurants. The Bermudian swordfish is my personal favorite, but I always end up trying a lot of other dishes as well. The lobster ragout, stuffed squid, lobster ravioli, and even the surf and turf are all fantastic. Unfortunately, I can't say the same about the desserts. Shelley and Annie are also great bartenders! Ver carta


User
User

I come to this superb place many times since I like the special atmosphere that is part of this restaurant. The crew is extraordianrillyremarkably helpful and well trained. The service is deeply quick. Needless to say, the food they prepare is good. I frequent many times and I was always joyful. The price is honest. I recommend this place to all my friends.


User
User

The food was pretty good, though I would say they're a bit overpriced for the portions they serve you. I had the almond salmon. Great salmon, pretty good hazelnut liqueur sauce, and one of the better butternut squash mashed I've had out. The rice was incredibly bland (don't overlook the basics! . My boyfriend's filet mignon had a charcoal taste that made me cringe as I chewed it it was super bitter. Crab cakes are a solid choice and are good. Perhaps it's better eating in instead of getting takeout.


User
User

For the main course, I tried the Scallop Hummer Crepes, which featured wild mushrooms, asparagus, and Boursin cheese. The aromas were perfectly balanced and enhanced each other. The dish was served over a rich brown butter sauce and topped with roasted pine nuts. As a self-proclaimed foodie, I can say that this dish was PHENOMENAL—there’s nothing I would have changed! I also ordered the Stoli Doli martini, made with pineapple-infused vodka. Although it was garnished with an orange rather than pineapple as claimed on the menu, it was still delicious and quite strong for just $10. My mother opted for the stuffed squid, which was good, but the seafood stuffing was even better, topped with a de... Ver carta

Categorías

  • Vegan Disfruta de nuestro menú vegano, que ofrece una selección vibrante de platos a base de plantas elaborados con ingredientes frescos y de temporada. Saborea comidas sabrosas que son tan nutritivas como deliciosas.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado. Ver carta
  • Seafood Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!
  • American Disfruta de los sabores clásicos americanos con nuestro menú diverso, que incluye hamburguesas jugosas, pollo frito crujiente, costillas de BBQ abundantes y ensaladas frescas. Deléitate con el confort atemporal en cada bocado, creado para satisfacer todos los gustos.

Comodidades

  • Takeout
  • Romantic
  • Carta
  • Reservations
  • menú
  • Local Cuisine

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Carta • Kebab • Cafés • Kitchen • Vegetarian


"Yesterday, my sisters treated me to Brunch for my birthday at Venture, where I had previously eaten at for lunch and had fond memories of (pre-pandemic). Unfortunately, it's changed, and not necessarily for the better in my view. I remember it as being a farm-to-table gem, where you could find innovative and healthy options as a regular thing. Maybe you still can achieve those but just not at Brunch on a Sunday. I first thought I'd get the Cherries Jubilee French Toast; but upon finding out from our server that the cherries were going to be the consistency of cherry pie filling I searched for something I hoped would be healthy. I picked from the regular Brunch menu the King's Plate because I figured the root vegetable hash would offer some tasty and relatively healthy ingredients. The flavors of the root vegetables were sadly overpowered by the excessive garlic in the heavy sausage gravy. The homemade biscuit was a perfect accompaniment, however. It just would've been nice to have some fresh fruit served with it. There was nothing on the regular or particular Sunday Brunch specials menu to recommend it for a 2nd try. I may give regular lunch another try. Or I may go somewhere I'm more confident of getting a healthy, fresh, reasonably priced meal. The service was great, and as always, I tipped our server of her effort, not my satisfaction with the food. There's great potential at Venture, and I always remembered it as being a great destination restaurant- one you'll drive more than the usual miles to get to- but it needs some work to recreate a more universally enticing menu."