Hong Kong City - Carte

I had the mandarin chicken and shrimp appetizer. Food was good. Quick service . Clean establishment.

The service was amazing! The lady was super nice and checked on us to see how we were doing. The food came pretty fast, and was hot and fresh.

The service, food, and ambiance at this restaurant are quiet and calming. The food is incredible, and the egg drop soup is the best I have ever had! Voir le carte

The food was typical good American Chinese food. It was well cooked and tasted great! The service was definitely amazing! It will be a regular when we are in the area!

I seriously wish I could give zero stars for this place, They don't put any meat in their dishes and then when you ask them kindly to please put some meat in , they hang up on you and act really rude! Save your money and go elsewhere

The service, food, and ambiance were terrific. When you walk in, you find a warm and inviting atmosphere. The service was courteous and attentive. The food was flavorful and comforting. We noticed many take-outs, a sign the local community loves the food. Voir le carte

The best Chinese are in the Bozeman/Belgrade area. The flavors are unique, and the service is excellent. Hong Kong City is by far our favorite local restaurant. It's better quality than many of the fancy places on Main Street in Downtown Bozeman. Recommended dishes: Curry Shrimp, Three Flavor Mongolian, and the Bhudda's Delite.

Excellent service. The menu is diverse and had lots of vegetarian options. Food came quickly and tasted wonderful! Loved that there was a round table for our whole family to sit at and we could share our choices. Plus comfy booths and smaller tables for when it's just me and my husband. We've decided to make Hong Kong City one of our top three frequented restaurants.

After many years in the Bozeman area I finally tried Hong Kong City. I was pleasantly surprised. The service is very good and friendly, the food is solid American Chinese. I had one normal American Chinese dish (kung pao chicken) and one traditional dish (shredded spicy potato). The Kung Pao was fine... nothing special but it was what I was craving. The shredded potato dish, though, was excellent. It's a bit crunchy, a bit sour and more than a bit spicy. It produces that amazing Sichuan numbing that you rarely find in this area. It was too much for me to eat so I fried the leftovers this morning with an egg and it may be my new favorite. In the future, I'll probably try the traditional menu... Voir le carte