Royal Pizza

Téléphone: +17184977090

Adresse: 55-06 Myrtle Ave, FLUSHING, United States

Ville: FLUSHING

Menu Plats: 35

Avis: 155

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Salades

Salade César

Salade César: laitue croquante, croûtons, parmesan, vinaigrette crémeuse à l'anchois.

Entrées

Plats De Poulet

Pâtes

Home-Made Rolls

Sandwichs

Cuit Au Four

Garlic Bread With Cheese

Plats De Riz

Au Four*

Sandwichs Et Plus

Combos

Burger

Appetizer From Kitchen

Poulet

Whole Pizza Pies

Accompagnements

Adresse

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"We came, we saw, and we indulged in all-you-can-eat Thai, something I never knew I needed until I was handed an iPad full of options. Now, I can’t imagine settling for just one order of Kung Chae Nampla ever again—*tears over sashimi*. Honestly, for a city and country obsessed with Thai cuisine, you'd think Na Rath would be a staple in New York. Then again, if it were, the $52 per person for a two-hour dining window might not be so special. While some dishes are restricted or limited to one order, about 80% of the menu is open for repeats. Here’s a quick rundown of what we tried: - Wing Zaab: Perfectly crispy and seasoned with spice, fish sauce, rice powder, shallots, and coriander. - Som Tum Tad: Just okay, lacking enough papaya. - Raw Spicy Shrimp: Fresh, spicy, and best of all... unlimited. I still prefer Somtum Der’s, but I won’t lie—I ate at least three plates myself. - Raw Oyster Salad: While it doesn’t beat Chalong Thai’s, it’s still a solid contender. - Crispy Catfish with Mango Salad: Mostly crispy batter and mango, very little fish, but tasty nonetheless. - Tom Yum Kung (Clear): Warm and refreshing, perfect for chilly nights. - Steamed Red Tilapia with Lime and Garlic: Tender and flavorful. - Duck with Kaeng Phed: Rich, hearty, with perfectly cooked meat. - Stir Fried Squid with Egg Yolk: Not my favorite since I’m not an egg yolk fan, but those who love it enjoyed it. - Crab Meat Thai Omelette: Lacked enough crab. - Crab Fried Rice: Fluffy and savory, but didn’t have enough crab. - Kana Moo Grob: Only a couple of pork pieces, though cooked well. - Phak Boong Fai Daeng: Expertly done—perfect balance between tender and crispy for morning glory. - Shrimp Cake: Great batter and shrimp filling. - Crab Roll: Probably the worst dish—barely any crab meat and very little flavor. - Pad See Ew: For those in your group who prefer something simple and familiar, it’s exactly what you expect. - Mango Sticky Rice: Unfortunately terrible; the sticky rice wasn’t thawed properly and was impossible to eat. The mango was juicy and sweet, but without the rice, it felt like just eating fruit on grains. - Taro Custard: A unique mix of starchy cream topped with fried onions—an odd flavor combo that might appeal to some but wasn’t my favorite. Service was solid, and the atmosphere comfortable. Price per person: $50–100 Food: 4/5 Service: 4/5 Atmosphere: 4/5 Highly recommended dishes: Chicken Wings and Raw Oyster Salad."

Royal Pizza - Carte