Spice Klub - Carte

Spectacular food. Everything made here is tasteful and creatively presented. This is a great place to introduce people to Indian food, dine in for special occasions and team events, and if you are hooked like me, just a casual lunch. Desserts are amazing, but honestly everyone in our group thought that a different dish was the best one! This happens very very rarely anywhere else, but consistent the case here! Kudos to the amazing chefs and of course the owners for running a gem of a place! Highly recommend it

This review was saved as a draft from 2021. I still wanted to post it to add weight to the disappointing reviews this place has I was very excited to find an Indian fine dine restaurant close to home and was utterly disappointed. The food, the ambience, as well as the service. Have heard similar reviews from friends. We ordered a LOT of items thinking we're not ordering right but we just ended up spending more dollars. The restaurant is thinking in the right direction (hence an extra star for trying) but execution is so poor that I feel obligated to warn others to not spend money until something really improves.

1. The portion sizes for all the dishes were very, very small—literally about half of what other restaurants typically serve. 2. The prices were extremely high for such small portions. I understand they have a high rating, but I think it's reasonable to expect a standard quantity when paying these prices! 3. They automatically charge an 18% service fee for all parties, regardless of size. While they are transparent about this, it feels like an unjustified premium, especially considering everything else! To add to the frustration, they expect tips on top of that 18%! While the food was decent, I won't be returning due to the tiny portion sizes and mediocre service. Voir le carte

They get a lot of points for presentation, all the food looks fantastic but for the price point it really does fall flat. I've had most of these dishes at other restaurants that taste better without the presentation here so that's a trick that's missing here for sure. Super excited to come here but when you pay a high price you expect a bit more. Service was slow as well but they did mention that to be the case as they were having trouble with staffing so it is what it is. All in all, I wish the food tasted better because the presentation deserves it. One of our starters was salty and the pani was flat and not very flavorful. A restaurant over salting food is just not acceptable.

A perfect gem for vegetarian people hidden in the heart of the Bay Area. The molecular Gastronomy experience was unique and cool. It resonates perfectly for the Mumbains who have visited this franchise in India. The food experience was unique and nothing I have experienced in an Indian restaurant before--good portion size for a high-end restaurant. Our favs were pav bhaji fondue, Pani puri, Hazari paneer tikka, corn palak lasooni, and mushroom truffle biryani. For dessert, we had paan moose and bubbling Kesar Pista kulfi, which was mind-blowing. Overall, each bite reminded us of Mumbai and left us coming for more. A must-visit for vegetarians!!! The staff and owners are very friendly and the...

We had dinner SpiceKlub last week. Was wowed with the ambience/setting right when we entered the restaurant. We had quiet a few appetizers and Pav Bhaji Fondue, Samosa Chaat and Hazari Paneer Tikka were my favorites. Corn Palak Lasooni and Paneer Kadai paired really well with Garlic Naan and Roomali Roti. Mushroom Truffle Biryani was amazing as well. To top off the evening, we had delicious Bubbling Kesar Pista Kulfi and Paan Mousse for dessert. The Paan Mousse was prepared right in front of us and it was delicious. Not only did the food taste great, but it was also made and presented differently compared to anything I have experienced before at an Indian restaurant. Oh and I forgot to menti... Voir le carte

This place is great! Atmosphere here is cool and chill.Staff are extremely knowledgeable and make great recommendations and you can tell making the customers happy is their main priority. Food is pretty good, some Indian classics with some twists.I had a appetiser , with a few of the mocktails having excellent flavour and great presentation.Thandai was a treat to my taste buds.Nitrogen bhel is the perfect innovation by the restaurant to make their customers go woow with a very different making style and combination of all ingredients has made it come up with perfect taste.We ordered malai kofta, was the perfect combination which left us mouthwatering.Also ordered many other starters ,main co...

We started with the paani poori, which came served with a test tube and injection, and followed it up with the pav bhaaji fondue. Both were thoroughly enjoyable! The kurkure bhindi was another standout dish that hit the mark perfectly. For drinks, we ordered a Thandai, a kokum margarita, and a kalakhatta drink. The Thandai was nice, but the other two were particularly fun and inventive. The paneer dish was served with a full setup, still smoking on the grill, and it was fantastic—I couldn't get enough! The galouti kebab, which we tried last, was the only dish that fell short of our expectations. Maybe our palate was overwhelmed by this point, making it hard to appreciate the flavors. We de...

Food was 4, service and hospitality was 1. Overall, a meh experience. Feeling salty about not being allowed to pick a table. Were celebrating a birthday, we wanted the nice booth. The host was pretty abrupt and said we couldn 't get those seats as someone was coming . No one came. We were there for an hour. Restaurant only had 3 patrons on a weekday evening and they couldn 't accommodate a seat of our choice. Host really needs to get in a better mood, he was so curt and just made us feel sad. Meh. A server came to take our order, and he did just that. No pleasantries, nothing. What do you want , is that all , ok . No small talk, no suggestions. Came to drop our food off, and showed up for aw... Voir le carte