Ember Smoked Bbq - Piatti

2008 Crossings Boulevard, Spring Hill, United States Of America

🛍 Bbq, Ribs, Pork, Burgers

3.8 💬 384 Recensioni

Indirizzo: 2008 Crossings Boulevard, Spring Hill, United States Of America

Città: Spring Hill

Menu Piatti: 13

Recensioni: 384

"The Pulled Perfect Pork sandwich arrived perfectly intact, without any sogginess! My husband noted that the pork was juicy and clearly pulled fresh on-site. He also appreciated the pickles that accompanied the sandwich. My Fire Grilled Shrimp were delicious and clearly grilled to perfection. The Crispy Skins, while not as crispy as they could be after being delivered 8 miles, were still tasty and enjoyable. I will definitely order from them again!"

Liv Liv

The sides were great but the sandwich was a bit dry and did not have enough sauce on it.

Indirizzo

Mostra Mappa

Recensioni

Rachel
Rachel

We got the wrong fries, and there were no toppings on the BBQ sandwich. We only got 5 hush puppies.


Morgan
Morgan

The BBQ bacon burger tasted like it had been frozen, as it was very dry and nearly burnt. Additionally, the mac and cheese didn't seem homemade or baked as described. On the bright side, the BBQ baked potato was quite tasty, although the pulled pork was mostly fat.


James
James

I ordered a pound of baby back ribs along with mac and cheese and baked beans, and everything was absolutely delicious. The meat was incredibly tender and full of flavor. I will definitely be ordering this meal again! The food was served at the perfect temperature. My DoorDash delivery person, Pamela, was impressively quick and greeted me with a friendly smile. Great service and excellent BBQ! Visualizza piatti


Paula
Paula

The Pulled Perfect Pork sandwich arrived perfectly intact, without any sogginess! My husband noted that the pork was juicy and clearly pulled fresh on-site. He also appreciated the pickles that accompanied the sandwich. My Fire Grilled Shrimp were delicious and clearly grilled to perfection. The Crispy Skins, while not as crispy as they could be after being delivered 8 miles, were still tasty and enjoyable. I will definitely order from them again!

Spring Hill

Spring Hill

Spring Hill, una città suburbana nel Tennessee e in Florida, offre elementi base della cucina del sud come pollo fritto, barbecue e cibi di conforto, con un'influenza crescente di opzioni culinarie diverse.

Categorie

  • Bbq Assapora i sapori affumicati e saporiti delle nostre offerte di barbecue. Dai costine tenere ai succosi brisket, ogni piatto è grigliato alla perfezione con le nostre salse e spezie distintive per un'autentica esperienza di BBQ.
  • Ribs Assapora il sapore ricco e affumicato delle nostre tenere costine, cotte alla perfezione e ricoperte dalla nostra salsa barbecue esclusiva. Un'esperienza deliziosa che ti lascerà con la voglia di volerne ancora. Visualizza piatti
  • Pork Squisite pietanze di maiale che vantano sapori ricchi e consistenze tenere. Dai costine cotte a fuoco lento agli spiedini sfrigolanti, ogni piatto promette una delizia saporita, catturando perfettamente le autentiche tradizioni culinarie.
  • Burgers Hamburger succosi e saporiti realizzati con ingredienti di alta qualità, dalla classica carne di manzo alle opzioni vegetariane uniche, tutti serviti con condimenti freschi e una scelta di patatine fritte tagliate a mano o un'insalata croccante.

Ristoranti Simili

Nouvelle Cuisine

Nouvelle Cuisine

10531 Drive, 34608, Spring Hill, United States

Piatti • Cafés • French • German • Belgian


"What a fantastic dining experience! From the moment we stepped from the noisy street into the delightfully quaint (and quiet! dining room our experience was top drawer. Owner Isabelle greeted us and showed us to our reserved booth. The atmosphere of the restaurant was a perfectly romantic setting, laid out in such a way to encourage intimate conversation. The dining room is small, yet it doesn't feel crowded. At our table Isabelle took the time to carefully explain the drinks (including specialty wines available. She left to give us a few moments to peruse the drink selections before sending over the pleasant hostess to ask for our drink selections. While we had only coffee and water with our meals, the other patrons there appeared to enjoy their drink selections. Soon Isabelle was back to describe Chef Jan Kinds specialty appetizers and dishes. After here vivid descriptions I wanted to try them all! We decided on a wonderfully prepared appetizer-seared scallops on a pumpkin puree; for the main fare, my wife had sautéed shrimp and I had the chef specialty rack of lamb with Dijon sauce; for dessert we had the molten chocolate lava cake. All the courses were prepared with excellence. My wife was in heaven with the molten lava cake; it was delicious! By far my favorite was the rack of lamb which was one of the best preparations of lamb I have ever eaten. The pacing of the meal was just right for us as we were there for a romantic meal celebrating our 34 year anniversary. If you are in a hurry this might not be the choice for you. However, if you are in the mood to be treated well, to be served perfectly prepared food, in a delightfully quaint atmosphere, by people who obviously love their business this is most definitely the place for you."