Fat Cap Smoked Meats

eating is amazing. recommend the pork sandwich for a first timer. this place is unique, since at has many different sauce options.

Food was so great! It was like a whole turkey loin! The cornbread was so moist. The greens were so good not bitter ! Very hard to find unless homemade.

I've tried barbecue in many places but Fat Cap serves some of the best I've ever had. The staff is friendly, the service is great, and the prices are reasonable. Visualizza piatti

great food. great prices. as transplantation from kansas city it was so great to find real slow smoked meat. her sauces are good, her alabama white was by far the best version I ever had.

The best BBQ we have ever had, anywhere! We had the brisket, rib tips and pork belly...WOW! All was delicious, tender and juicy. All the sauces are great too. Just amazing! Service was friendly and helpful too.

The food at this restaurant is incredibly tasty, consistently served hot and fresh! The employees are very friendly and make you feel welcomed. This is the perfect place for satisfying your BBQ cravings. Be sure to sample their delicious corn bread. Visualizza piatti

This little building holds huge taste. All of their sauces are great. I've had the brisket pulled pork sandwiches, which are both quite enjoyable. The mac cheese is extra cheesy.This is definitely one of the top 3 bbq places in the South Bend area.Do yourself a favor, stop in soon grab a bite to eat.

Finally tried this hidden gem today. Honestly the best bbq joint in town.My wife and I tried the pork belly and spare ribs. They were excellent on their own but delicious and heavenly with the Kansas City sauce! (All of their sauces are made in house.)Their meats are sold by the 1/2 lb and are the right serving/portion size for one person. I will definitely be back to try their brisket and pulled pork sandwiches.If you’re hankering for good bbq, this is definitely the place to go.

I recently had a good deal at this restaurant, so I am not upset about it, but the food left something to be desired. While the texture of the dishes was quite enjoyable - with tender chicken, fine sausage, and average brisket - the flavor was lacking. The chicken and sausage had an artificial smokiness to them, which was not appealing. The brisket sandwich was overloaded with odd sauces and peppers, making it overwhelming. If the restaurant can improve their seasoning and sauces, they have potential to be above average. On a positive note, the dirt cake dessert was simple yet delicious. Visualizza piatti