L L Hawaiian Bbq - Piatti

25 Kaneohe Bay Dr,HI 96734-1709, United States, Kailua

🛍 Bbq, Hawaiian, American, Barbecue

4 💬 115 Recensioni

Telefono: +18082541077

Indirizzo: 25 Kaneohe Bay Dr,HI 96734-1709, United States, Kailua

Città: Kailua

Menu Piatti: 35

Recensioni: 115

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Insalate

Asiatica

Specialità Giapponesi

Antipasti

Hawaiian Atkins Plate

Hamburger

A La Carte Items

Dim Sum Fatti In Casa

Mini Seafood

Simply Grilled

Specialità Alla Griglia

Contorni

Terra E Mare

Pollo

Saimin Soup

Maiale

Finger Food

Insalata

Dessert

Riptides Classic Po Boys

Piatto Principale Dalla Cucina

Combo Plates

Piatti Di Pollo

Frutti Di Mare

Saimin

Antipasto

Speciale Pranzo

Indirizzo

Mostra Mappa

Categorie

  • Bbq Assapora i sapori affumicati e saporiti delle nostre offerte di barbecue. Dai costine tenere ai succosi brisket, ogni piatto è grigliato alla perfezione con le nostre salse e spezie distintive per un'autentica esperienza di BBQ.
  • Hawaiian Abbraccia i sapori dell'isola con il nostro menu hawaiano, che offre un mix vibrante di frutti di mare freschi, frutti tropicali e piatti tradizionali arricchiti con un tocco di aloha in ogni boccone. Visualizza piatti
  • American Goditi i sapori classici americani con il nostro menu vario, che offre succulenti hamburger, pollo fritto croccante, costine BBQ sostanziose e insalate fresche. Concediti un comfort intramontabile ad ogni morso, creato per soddisfare tutti i gusti.
  • Barbecue Gusta i sapori affumicati e succosi delle nostre delizie alla griglia. Dalle costine tenere al succulento maiale sfilacciato, ogni piatto è grigliato alla perfezione con le nostre salse firmate, offrendo un vero assaggio del paradiso del barbecue.

Servizi

  • Takeout
  • Wheelchair Accessible
  • Piatti

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Baci Bistro

Baci Bistro

30 Aulike St.HI 96734, 96735, Kailua, United States

Piatti • Wine • Fish • Meat • Seafood


"We ate at Baci last night. It's better than when Bill owned it! What's better is the servings are more abundant, the recipes have been tweaked to add more interest, and, in the case of my husband's entree, the veal was a better grade of meat than what was previously used. The veal marsala was so much more tender and tasted so much better, we asked our veteran waitress, Pat, whose employment predated Bill, if it was a better grade and she said yes. My pro secco apertif was served in a new modern stylish, slender tall glass that appeared to be a larger serving than the old champagne flutes. There was considerably more home grown tomato bruschetta on top of the toasted bread rounds. My linguine con vongole in clear sauce was a more generous portion than in the past. It was considerably larger than the meager, bland portion I ate two weeks ago at Arancio at Kahala, Honolulu Magazine's Finalist for Best O'ahu Restaurant, 2018 Hale Aina Award Winner and gold winner winner in Best Italian. I really liked the tweaked insalate pere's shaved beet and carrots and my husband liked the artichokes he didn't remember seeing previously in the veal marsala. My husband ordered grappa after the meal. It was one of the cheaper options. He was prepared for moonshine. Instead, it was extremely smooth and served in glass twice as large as the size in which grappa is normally served. My profiteroles were outstanding. If you want to eat at Oahu's best Italian restaurant, this is it."