Mazari Kebab And More

Le Yaca Virginia Beach

➤ 741 First Colonial RdSte 107, Virginia Beach, United States

Piatti • Beer • Wine • Soup • French

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"My fiancée and I chose to celebrate our third anniversary, and it also happened to be my parents' 50th birthday. We started with the Les Escargots and Crêpe au Crabe, followed by the Filet Crevettes for him and the Duo Gourmand for me. For dessert, we shared a delicious Grand Marnier Soufflé and Vanilla Crème Brûlée. The ambiance was lovely, the food was unforgettable, and the service was excellent. If I were to estimate the cost, I think it might have easily exceeded $200, especially if we had been a bit tipsy! But it was all worth it. At the end of the day, I would definitely say that if you're considering this little gem of a French restaurant, you should absolutely GO!"

Gelati Celesti Ice Cream

➤ 754 First Colonial Rd, 23451, Virginia Beach, US, United States

Piatti • Desserts • Ice Cream • Chocolate • Ice Cream Shop

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"We love this place and have to have it every time we're in the area from NM. We had GC twice while we were there over 4th of July vacation. The first time my daughter had salted caramel, my son had birthday cake, and I had peach, everything was as delicious as we remembered!! Second visit daughter had salted caramel again (she really likes salted caramel lol), son had rainbow cookie (which was awesome), and I finally tried Just Ask- and it was delicious! The customer service is always so nice, the people at the counter have always been patient with us while we make up our mind. My kids and I wanna go here every night when we're in VA Beach but we have to have self control and not go crazy."

Eurasia Cafe & Wine Bar

➤ 960 Laskin Rd, Virginia Beach, VA 23451, 23451-3904, United States

Piatti • Cafés • Venues • Drinks • American

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"We are dinner here on Saturday night. The food was good. I can't say that it was great. There were some slight inconsistencies from one dish to another. For instance, my wife's risotto wasn't seasoned well and tasted bland. This could have been due to the size of our party (about 16 people total)and food being prepared quickly. However, the service was great and they have a very expansive drink menu featuring several hard to find whisky's and bourbons. I would definitely come back with my wife as the service and atmosphere was great to see if this was just an off night for the food."

Zoes Steak Seafood

➤ 713 19th Street, Virginia Beach, 23451, United States Of America, 23451-4133

Piatti • Cafés • Steak • Seafood • American

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"Last night's celebration Birthday was awesome at Zoe's. We arrived to a warm and enthusiastic hello's that felt inviting. Our table was waiting with a hand written Birthday card signed by the entire staff. Our server extraordinaire Andrew B. Offered great suggestions and his check back timing and service was perfect . He took the note on our conversation to double back to check certain ingredients without prompt. Now onto the food. Having worked in NYC for 23 years in my former life, I've dined at the best and Zoe's is exceptional. Our starters, Lobster cheesecake, Lobster pop sausage and fois gras amazing. The wagu beef meatloaf was moist, perfectly seared scallops with a hint of caviar risotto and melt in your mouth steak..amazing. The candied apple creme brulle we shared did not disappoint and the OMG Carrot cake is worth every review. Olive oil moisture to the soaked rum rasins to the slivered almonds. I am a die hard walnut in carrot cake girl and this cake has a new convert. This location will be in my rotation. Book an experience for yourself."

Tulu Seaside Grill

➤ 4201 Atlantic Ave, Virginia Beach, United States

Piatti • Beer • Wine • Healthy • American

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"amanda was excellent. it was a warm november night with an almost full moon. is everything, so we sat outside on the terrace, which was much quieter. inside is super loud. we had the thun-fish and the garnel and grits. I was prepared for the red sauce, but the grisen surprised me. my mistake not to read the description better, but it was more like a grit cake and there was not much to go with the sauce. the garnels were plentiful."