"During our visit to St. Louis, my family and I decided to explore some local dining options. We were not disappointed with Sen Thai. The Crab Rangoon was exceptional, and the spring rolls were a good choice. The entrees, ranging from Teriyaki Chicken to Drunken Noodle, were all delicious. We ventured out of our comfort zone and tried three different desserts: the Lychee on ice had great flavor but a strange texture, the Moki ice cream was very good but had a peculiar outer layer, and the Xangos Cheesecake was, as expected, delicious. We would definitely return to Sen Thai."