Phone: +14155464999,+14157650998
Address: 110 Natoma St, 94105, San Francisco, United States
City: San Francisco
Menu Dishes: 35
Reviews: 2872
Website: https://www.hhunannatoma.com/
"Quick Summary: I have low spice tolerance, and spicy dishes are very spicy Lightly seasoned for most dishesWe visited here on a busy weekday lunch hour, but we were able to get a seat before it became high rush hour. For this round I was mostly anticipating what the dishes will be as one of the group members ordered. However, I did request to try the hot and sour soup, so that happily got into the ordering mix. We did order a couple, but the soups arrived first. The hot and sour soup was very spicy. It is the 'first sip is the dangerous ' kind, where one mistake could send one coughing. I tried not to, but it is close. The soup also emitted a cozy warmth from the stomach, so while it was spicy it was nice.Some of the dishes I ordered I wasn 't able to take photos, but my favorite was a dish with beef pan fried with peppers. The seasoning was a dry rub kind, so there was no sauce. The beef was very flavorful because of the spices, that were sprinkled on top."
Full menu - 35 options
All prices are estimates on menu.
Seafood
Hunan Shrimp
Juicy shrimp sautéed with crisp vegetables in a spicy Hunan sauce, offering a harmonious balance of heat and savory flavors.
Kung Pao Shrimp
Spicy stir-fried shrimp with peanuts, bell peppers, and chili peppers in a savory sauce.
Chow Mein
Beef Chow Mein
Stir-fried noodles with tender beef, crisp vegetables, and a savory soy-based sauce.
Pork Chow Mein
Stir-fried noodles with tender pork, crisp vegetables, and savory sauce.
Shrimp Chow Mein
Shrimp Chow Mein: Sautéed shrimp with crisp vegetables and savory noodles, tossed in a delicious Asian-inspired sauce.
Main Course
Beef
Curry Beef
Tender beef in rich and spicy curry sauce.
Starters
Salads
Chicken Salad
Mixed greens topped with grilled chicken, cherry tomatoes, cucumbers, and a light vinaigrette.
Pork - Entrees
Chicken
Kung Pao Chicken
Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.
Daily Lunch Specials Rice Plates
Sandwiches
Egg Rolls
Crispy rolls filled with seasoned vegetable and meat mix, served with a tangy dipping sauce.
Steamed Dishes
Dumplings
Steamed or fried dough parcels filled with savory or sweet ingredients, served with a side of dipping sauce.
Appetizers
Pork
Mu Shu Pork
Stir-fried pork with vegetables, served with thin pancakes and hoisin sauce for wrapping.
Indian
Curry Chicken
Tender chicken cooked in a rich, spiced curry sauce, perfect for a flavorful meal.
Vegetable Dishes
Hunan / Szechwan Cuisine
Beef (Lunch)
Kung Pao Beef
Tender beef stir-fried with spicy peppers, peanuts, and a savory sauce, offering a bold, zesty flavor with a hint of heat.
Mongolian Food
Mongolian Beef
Stir-fried beef with onions and scallions in a savory soy-based sauce.
Chicken Dishes
Garlic Chicken
Juicy grilled chicken infused with a robust garlic marinade, served with a side of fresh herbs.
Fried Rice
Beef Fried Rice
Savory beef mixed with fragrant stir-fried rice, vegetables, and a hint of soy sauce for a deliciously satisfying dish.
Main Courses
Pork Fried Rice
Pork Fried Rice: Tender pork pieces stir-fried with fragrant rice, mixed vegetables, and savory soy sauce.
Indo-Chinese
Hot Appetizers
Habibi's Specials
Courtney
Yummy Chinese food! But the atmosphere is very loud!
Address
Reviews
Sumeer
This place always bring back memories, and one of the best.
YK
As someone born and raised in Hunan, the food had nothing to do with Hunan at all.
Jas
long time family favorite, best Hunan Chinese food, our family hopes to go back its been a View menu
Raffy
Nice place to have decent Chinese Food.. Menu got smaller n few selections.. Great service quality of food 4/5. Won't be disappointed
Alpha
I 've been eating here since 2001!...Yes! While working for the pacific stock exchange. There was a trader named Marty and the special was invented. Was black bean chicken with sausage!..That 's over 23 years ago!...and still amazing!!!!
Cora
So disappointed. Ordered the famous Diana's meat pie today and it was horrible. Years working in SF this was an absolute treat. Will never order this again. Maybe there are new owners or cooks but it's not the same. Don't waste your money like I did. View menu
Michael
Not only the best Hunan Restaurant in San Francisco, I would dare to say it is the best in the world. Of course I haven't tried all of them, but I'm still confident. Henry Chung's family has been an institution in San Francisco and they have maintained the quality he established decades ago at of each of their restaurants, although a few have closed. My favorite restaurant in the world.
Mark
The absolute best Chinese anywhere. My favorite, by far, is Diana's Meat Pie. I also recommend the Harvest Pork; Mongolian Beef; and, Kung Pao Chicken. I first ate at a Henry's in 1993 on Battery St in SF. Next I frequented Henry's on Bryant. Now it's Henry's on Natoma or Church St. YOU WILL NOT BE DISAPPOINTED...but, this is not Panda Express. This is substantial, regional Chinese food. Their chow mein is great, but that's not the reason to go for me.
Mito
Quick Summary: I have low spice tolerance, and spicy dishes are very spicy Lightly seasoned for most dishesWe visited here on a busy weekday lunch hour, but we were able to get a seat before it became high rush hour. For this round I was mostly anticipating what the dishes will be as one of the group members ordered. However, I did request to try the hot and sour soup, so that happily got into the ordering mix. We did order a couple, but the soups arrived first. The hot and sour soup was very spicy. It is the 'first sip is the dangerous ' kind, where one mistake could send one coughing. I tried not to, but it is close. The soup also emitted a cozy warmth from the stomach, so while it was spi... View menu
Categories
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Tea Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
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Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
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Chinese Savor the rich, authentic flavors of China with our selection of iconic dishes. From savory stir-fries to mouthwatering dim sum, each creation captures the essence of traditional Chinese cuisine, delighting your taste buds with every bite.
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Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
Amenities
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