Lo Piccolo's Pizzeria

Tomato

Fresh tomatoes sliced and layered with mozzarella, finished with basil and a drizzle of balsamic glaze.

French

Greek Salad

Fresh tomatoes, cucumbers, olives, feta cheese, and red onions, tossed with olive oil and oregano.

House Salad

Fresh mixed greens topped with cherry tomatoes, cucumbers, and your choice of dressing.

Caesar Salad

Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.

Baked Calms

Buffalo Wings

Spicy, tangy chicken wings, served with celery sticks and blue cheese or ranch dressing for dipping.

Potato Croquet

Crisp Calamari

Tender calamari, lightly battered and fried to golden perfection; served with a tangy dipping sauce.

Neapolitan

Baked Penne menu

Penne pasta baked in marinara sauce with melted mozzarella and Parmesan cheese.

Baked Ravioli

Oven-baked ravioli stuffed with rich cheese and served with marinara sauce for a delightful, melty experience.

Chicago

Cacciatore

Chicken Roll

A delicious roll filled with flavorful chicken, herbs, and spices, wrapped in a soft bread or pastry.

Buffalo Chicken

Spicy buffalo-style chicken tossed in tangy hot sauce, served crispy and full of bold flavor.

Shrimp Scampi

Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.

Shrimp Marinara

Shrimp Marinara: Succulent shrimp simmered in a rich tomato sauce with garlic, basil, and a hint of spice, served over al dente pasta.

Vel

Lasagna

Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese baked to perfection.

Calzone

A folded pizza filled with cheese, tomato sauce, and a variety of meats or vegetables, baked until golden.

Meatballs

Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.

Pizzaiola

Calabrese

Scaloppine

A La Vodka

Baked Ziti

Baked ziti with ricotta, mozzarella, and tomato sauce, oven-baked to perfection for a cheesy and savory Italian delight.

Minestrone

A hearty Italian soup with mixed vegetables, beans, and pasta in a savory tomato broth.

A La Nicole

Toasted Orzo

Spinach Tart

A savory tart filled with creamy spinach, a delicate blend of cheese, and flaky pastry for a delightful starter or snack.

Butter Sauce

Pasta Fagioli

Classic Italian soup with pasta, beans, tomatoes, and herbs, offering a warm and hearty flavor in every spoonful.

Broccoli Rabe

Sautéed broccoli rabe with garlic and chili flakes, offering a bitter, spicy, and savory taste.

Fried Calamari

Crispy golden fried calamari served with tangy marinara sauce for dipping.