"The restaurant is spacious with an open kitchen, indoor seating, and a large outdoor terrace with a beautiful rock waterfall. The menu offers wood-fired pizza, Snake River Farms American Kobe burger, salads, sandwiches, fish and chips, among other options. We decided to try the meat pizza with house tomato sauce, n'duja meat spread, Calabrese salami, Italian sausage, and a four cheese blend. When our pizza was ready, my partner picked it up and we dug in. I had never tried n'duja before, but it was a delicious spicy pork sausage spread with Calabrian chili paprika that added a unique and tasty flavor to the pizza.
Usually, I like to add crushed red pepper flakes and Parmesan cheese to my pizza, but it wasn't necessary with this one. We enjoyed our meal on the large outdoor terrace, with the soothing sound of the waterfall in the background. It was a great start to our visit in Tin City!"