Phone: +18453595476
Address: 110 Main St, Tappan, United States Of America, 10983
City: Tappan
Menu Dishes: 35
Reviews: 6316
Website: http://www.76house.com
"My wife and I recently celebrated our sixth anniversary at the Old '76 House while visiting the Hudson Valley. When making our reservation, I mentioned that we were celebrating our anniversary. To our delight, the staff surprised us with a lovely table by the bar featuring two comfortable chairs. We absolutely adored the colonial decor throughout the tavern, and to our joy, we enjoyed live jazz music as well. For drinks, my wife ordered The Dropped Lemon—a martini made with Italian limoncello and citrus-infused vodka with a sugar rim—while I opted for the 76 House Tavernkeeper Ale, which is exclusively brewed for the tavern based on a centuries-old recipe that George Washington enjoyed so much he took it back to Mount Vernon. For our appetizer, we shared Grilled Flatbread topped with roasted butternut squash and garlic purée, caramelized onions, shaved Brussels sprouts, Gruyère cheese, and chili-bacon jam. For the main course, my wife had the Jumbo Diver Scallops, which featured jumbo sea scallops with seared red onion, house-made risotto deglazed with port wine. I chose the Roast Loin of Pork—bacon-wrapped loin stuffed with chorizo cornbread stuffing, roasted and finished with sauce chasseur, served alongside a duo of mashed sweet Yukon gold potatoes. Everything we ordered was absolutely delicious! Though we were a bit too full for dessert, our bartender surprised us with dessert cocktails made with whiskey, amaretto, crème de cacao, Irish cream, and coffee liqueur, garnished with strawberries, and presented on a plate with the words "Happy Anniversary" written in chocolate syrup. We also had the pleasure of chatting with owner Rob Norden, who was incredibly friendly. We had a wonderful anniversary dinner at the Old '76 House and would love to return in the future!"
Full menu - 35 options
All prices are estimates on menu.
Dessert
Waffle
A golden, crispy waffle served warm, perfect with syrup or topped with berries and whipped cream. A delightful breakfast treat!
Cheesecake
Creamy, rich cheesecake with a buttery graham cracker crust and a smooth, sweet topping.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Bread Pudding
Warm, rich bread pudding drizzled with caramel sauce and topped with a scoop of vanilla ice cream.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Crab Cakes
Deliciously golden brown crab cakes, packed with succulent crabmeat and seasonings.
Grilled Octopus
Tender grilled octopus served with a zesty lemon dressing and a sprinkle of fresh herbs.
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Salads
Roasted Beet
A vibrant dish featuring roasted beets, drizzled with tangy balsamic glaze and garnished with fresh herbs.
Caesar Salad menu
Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.
Starters
Entrées
Shrimp Cocktail
Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.
Salad
Caesar
Classic Caesar salad with crisp romaine, creamy dressing, Parmesan, and garlic croutons.
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Greens
Egg Dishes
Omelette
A fluffy omelette filled with your choice of cheese, veggies, or ham, served with a side of golden-brown toast or fresh salad.
Mexican-American Food
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Fish Dishes
Fish & Chips
Crispy golden fried fish fillet served with classic French fries, a side of tangy tartar sauce, and a lemon wedge.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Steaks
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
American Food
Eggs Benedict
Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.
Chicken
Desserts
Chocolate Cake
Rich and moist chocolate cake layered with creamy chocolate frosting for the ultimate indulgence.
Brunch
Steak And Eggs
Juicy grilled steak served with two sunny-side-up eggs, offering a hearty and classic breakfast combination.
Sweets & Desserts
Belgian Waffle
Light, fluffy Belgian waffle topped with fresh seasonal berries and a dollop of whipped cream.
Schnitzel
Soups And Salads
House Specialties
Brewhouse Entrees
Classics
Raw Bar
Weekend Brunch
Jumbo Lump Crab Cake
A generous serving of succulent jumbo lump crab, delicately seasoned and pan-seared to golden perfection.
Joella
Charming historical venue for dinner. The staff is friendly and attentive.
Address
Reviews
Bill
Service: Dine in Meal type: Dinner Price per person: $30–50 Recommended dishes: Baked Apple Crunch, Beef and Cabbage, French Onion Soup
Harrison
Kind staff, nice atmosphere, food was good. Chicken was not cooked amazingly, but the rest of the meal was excellent. Meal type: Dinner Price per person: $30–50 Food: 4 Service: 5 Atmosphere: 5
Aleksandr
Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Beef and Cabbage Recommendation for vegetarians: Highly recommend Parking options: Free parking lot View menu
daniel
We last visited this restaurant 50 years ago, and it's transformed for the better. While they had good food and service back then, they've stepped it up to offer even better food and service now. I think George Washington would approve! Food: 4 Service: 5 Atmosphere: 5
Martie
I had lunch here today, and while it wasn't busy, it also wasn't during the peak lunch hour. The food service was outstanding, and the atmosphere was truly unique and historic—absolutely loved it! I dined in for lunch, and the price per person was between $10 and $20. I would rate the food, service, and atmosphere all at 5 stars. I highly recommend the French Onion Soup!
Paul
This was an enjoyable experience. The menu was a real delight and our food came out quick and extremely tasty. My only issue was in the evenings there are live bands, I'm not adverse to this but found it to be too loud. But others around were enjoying it hence I still rate it as 5 starts. I think my next visit will be in the daytime so I can enjoy the history and look around a bit more. Well worth a visit Service: Dine in View menu
Lisa
What a delightful atmosphere with a charming colonial vibe! It's a pleasure to experience a touch of history. The staff were incredibly accommodating and attentive, even while managing several groups of diners. The live music enhanced the ambiance beautifully. I tried the locally produced hard cider, which was refreshing and crisp. My main dish was decent; the spaetzle and red cabbage sides were delicious, but the breaded pork patty fell a bit short—it seemed more mass-produced rather than lovingly crafted by hand. On the dessert front, the crème brûlée was outstanding. Thank you for a lovely dining experience!
John
I have to say, this place is the most patriotic spot to enjoy a burger on July 4th. The ambiance, the building's history, and its location are truly exceptional. Sipping on a pint of Sam Adams here adds to the experience. However, my 3-star rating isn't reflective of the service—the waitstaff, particularly Johanna, were fantastic and even shared some interesting historical tidbits with us. Unfortunately, the popover that came with the pot roast was stale, as if it had been prepared on Sunday. The burger was delicious, but the apple crisp was made from canned fruit and was undercooked in the middle, which seemed like it had just come out of the microwave. I'll definitely give this place anoth...
Matthew
My wife and I recently celebrated our sixth anniversary at the Old '76 House while visiting the Hudson Valley. When making our reservation, I mentioned that we were celebrating our anniversary. To our delight, the staff surprised us with a lovely table by the bar featuring two comfortable chairs. We absolutely adored the colonial decor throughout the tavern, and to our joy, we enjoyed live jazz music as well. For drinks, my wife ordered The Dropped Lemon—a martini made with Italian limoncello and citrus-infused vodka with a sugar rim—while I opted for the 76 House Tavernkeeper Ale, which is exclusively brewed for the tavern based on a centuries-old recipe that George Washington enjoyed so mu... View menu
Categories
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Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
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Venues Distinctive spaces perfect for hosting any occasion, with stylish interiors and versatile layouts. Ideal for celebrations, meetings, or casual dining experiences, offering top-notch service and culinary delights to satisfy every guest. View menu
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Casual Our Casual menu offers delicious comfort food for effortless dining. From juicy burgers and scrumptious sandwiches to fresh salads and hearty mains, our diverse selection provides a delightful experience for any casual outing.
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
Amenities
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Wifi
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Amex
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Takeout
- menu
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Delivery
