Trumpets on the Bay

Tony's Sushi

➤ 466 E Main St, East Moriches, NY 11940, USA, United States

Menu • Cafés • Asian • Sushi • Japanese

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"If I could give this place zero stars, I definitely would. My girlfriend and I were looking forward to enjoying hibachi and drinks, but our experience at Tony's was far from what we had hoped. From the moment we were seated at our hibachi table, things went downhill. Our waitress was incredibly unprofessional—perhaps the worst I've encountered in my life. We placed our orders for drinks and food right away, but she seemed disinterested, even forgetting our order after 15 minutes. It then took an astonishing 40 minutes for our drinks to arrive. To make matters worse, she confusedly told us the bar was closed, then changed her mind. I found this especially odd for a Friday night. Our chef did not come out until an hour and a half had passed. When our drinks finally arrived, our waitress asked if we wanted soup or salad with our meals—something I've never experienced at hibachi restaurants, where both are usually standard. My girlfriend ordered soup while I opted for salad, but neither arrived. Despite the restaurant being mostly empty, our waitress seemed preoccupied with the one other table she was attending to. We eventually had to flag down a different waitress to ask for drink refills since ours were empty the entire meal. The second round of drinks arrived at the same time as our takeout boxes. At the end of the night, I mentioned we never received our soup or salad and requested to take them to go. She returned with only the salads, completely forgetting the soup. When I asked for the check, it never came after twenty minutes, so I went to the front desk to get it myself. There was our waitress, chatting with friends at the bar. She noticed me and hurried to get the check, but then took the liberty of adding an 18% gratuity to a bill that totaled over $150. As for the food, it was mediocre at best—I could get better Chinese from the takeout place down the road. The drinks were average, and the menu did not show prices, likely so they could surprise customers with the bill. My total included two hibachi meals (steak and chicken, plus chicken and shrimp) and three mojitos, which came to over $150. Remember, I basically acted as my own waiter the entire evening! We will definitely not be returning to Tony’s. It used to be good over a year ago, but something must have changed—perhaps it’s the management? Save your time and money; this place is simply not worth it."

Triangle Pub

➤ 381 Old Montauk Highway, Eastport, 11941, United States Of America, EASTPORT

Menu • Pub • Pizza • Grill • American

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"Was in the area and popped in. Felt like cheers as you could tell everyone knew each other. All the regulars were welcoming and we at some apps and some drinks at the bar. Seafood stuffed clams were very good and different than I was expecting. The Philly cheesesteak eggrolls also were very good. French onion soup stole the show however. Great local pub Price per person: $20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Bar, French Onion Soup"

Brewology

➤ 295 Montauk Hwy, 11972, Speonk, United States

Menu • Pubs • Soup • Salads • Burgers

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"Both Alexa and Sasha were outstanding employees who clearly understood how great the menu was, even though it was our first blind date. The dessert donut was out of this world—every bite was worth it. We will definitely return; it's a cozy, down-to-earth place with a diverse music selection. We heard Metallica and later The Doors, which added to the great atmosphere. The veggies were fantastic, and the cheese dish was spectacular, especially for the big eaters! Matteo and Jessica highly recommend it!"

John Scott's Surf Shack

➤ 540 Dune Road, Westhampton, 11978, United States Of America

Menu • Fish • Seafood • Burgers • American

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"Zero stars should be an option. By far, the worst service ever! The owner has no idea what customer service means. And the food is equally as bad. I wouldn’t recommend this place to my worst enemy! My experience tonight felt discriminatory in nature. My husband, kids and I met some family there to watch the performing band and enjoy the evening with dinner and drinks. My family already had a table when we got there and my kids sat with them until our table was ready. We sat on the back benches (which did not require a reservation) while waiting for our table. Since my kids were sitting at my family’s table, my husband tried to put in an order for their food to that server, and was rudely told he couldn’t do that because he “can’t just come in and order ahead of people waiting.” We were so confused, since my kids were sitting at their table and we had already been there for over an hour. So my husband told him it was fine he went to the bar to order the food and bring it to where they were sitting himself since the current server refused to take the order. The bartender agreed with my husband that the server should not have done that. After about another half hour, the hostess came to us to tell us our original table for 6 was ready, but since my kids were already sitting with my aunt, we told them they can give that bigger table to someone else and give us a smaller table for him and I. She said ok and seated us at the 2 person table next to my aunt and kids. About 10 minutes later, my kid’s food came out and we let them move over to sit at the smaller table and eat. A few minutes after that, a waitress came over to take our order, to which my husband told her we had already placed our order earlier and did not want to order anything more at that time. She got flustered and told my husband he has to order at the table and can’t order food at the bar and eat at a table. This was now the second person who has given us a problem with trying to order food for our kids, so understandably, we were annoyed. My husband asked to speak to a manager. Shortly after, someone came over and identified himself as the owner. My husband was explaining the situation to him and the owner was defensive from the beginning using the excuse that it was Labor Day weekend. Halfway into the conversation, my husband noticed the owner had brought the bouncer with him. Mind you, we were there with our three kids, one of them being a 1 year old baby. And this guy brought a bouncer to come talk to a paying guest?! Was he planning on kicking out a family who waited over 1 hour for a table and was feeding their kids at a smaller table than they reserved?! At that point, I told the owner we were leaving and to bring me trays for my other two kid’s food, which they were midway into eating. I’m not sure what kind of “rules” this establishment has for sitting at a table and ordering food, but from previous complaints on google, it’s obvious this isn’t the first time someone had an issue here with this. They should be ashamed of the way they treat customers. To top it off, the food was bland and mediocre at best. This service was so bad and inexplainable, it felt discriminatory."

Buoy One Westhampton

➤ 62 West Montauk Highway, Westhampton, 11977, United States Of America

Menu • Creole • Seafood • American • North American

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"If you like top necks on the half shell this is the place to go.. it's hard to find top necks or cherry stones on the half shell out here. Most of the places have little necks or the real tiny clams which we don't like. The top next on the half shell were a perfect size and fresh and good. We also ordered the steamed top necks which were more the size of cherry stones. We ordered a half a bucket but it was huge. There were at least 20 clams in the half bucket. The rest of the food was not so great. My husband got the fried fisherman's platter which was so so and I got the horse radish crusted cod fish which was a little fishy. The portion I took home I had to throw at the next morning because it smelled bad. So I don't think that was fresh piece of cod to begin with. We would go back for the clams but probably not for dinner."