"Golden lotus has become my go to pho place in sf. Prices are decent and the pho is pretty good. The one appetizer you HAVE to get is the banh cuon thit nuong, aka rice rolls with lemongrass pork. It's soo good I could eat just this. I get the beef ball pho and my boyfriend gets the pork imperial roll vermicelli bowl. The pho noodles are thicker than normal ones, but it's still really good. The broth is really light, sometimes a little too light but it's still worth coming back to. Service is always attentive and helpful. Always ask for the chili sauce and they'll give you their homemade chili sauce which is so good with their pho.Pro tip: ask for their chili sauce. They don't keep it on the tables so you have to ask for it. It's a lemongrass chili oil kind of sauce. So good!"
