"stops for dessert when visiting seattle. it was a cold Thursday night, so it wasn't full at all. there are about 5 tables in the front area through the door and 8 tables in the area through the register. the taro coconut snow ice, ube waffel and milk tee ordered. they can see that they make the waffel fresh right behind the register. the other desserts are made back, but you can see that they make it through the open door. the snow ice was finely shaved and dissolved with each bite. it was scattered with some boba and cookies. the taro and coconut both had a good taste without artificial tasting. my favorite was the ube waffel as he was crisp outside, but the inner was full of soft and the mile was slightly refreshing and not excessively sweet. that was a good place to come for a light dessert that is made fresh to order."
