"The experience was decent until it came time to pay the bill. I visited for the first time this past weekend, and I found the place to be clean and the server friendly, although it wasn't particularly busy for a Sunday at 10:00 AM. I asked if the corned beef hash was made in-house, and the server confirmed it was. I ordered the cinnamon French toast and swapped the side of meat for the corned beef hash. I anticipated an upcharge, but when the bill arrived, I was shocked to see I was charged for an entire order of corned beef hash instead of just a substitution. I had opted out of the other meat option, thinking the upcharge would be reasonable based on our conversation. I reached out to both the server and the owner, but no adjustments were made. It was a valuable lesson learned, and I won't be returning."
