"The food quality is poor and it's not authentic. Margarita tasted like those premade mixes that you get at the grocery store. Prices are kind of high for the quality of food and for what you’re getting. Guacamole felt like it was made from the McCormick Guacamole Seasoning Mix, there were no tomatoes, onions, parsley etc. whatever ingredients go into freshly made guacamole. Guacamole was way overpriced, for a medium size (see photo) was $12, but that seemed like a portion for one person, a very small portion. Salsa does not come free with the chips. We had Carne Asada which had strip of beef meat, rice, then something weird, like folded tortilla dipped in some bad tasting brown sauce that tasted like medicine. It also had some weird tasting melted cheese that was supposed to be pepper or onion. There was no salad, salsa, or black beans included in it like in other Mexican restaurants we go to. My salad was average. When we looked around there were all American guests, no Mexican people, so that gave out that this is not an authentic Mexican restaurant. The only good thing is the location, I think that is making them stay in business. Sarah, our server, was very sweet, so we got a good service from her. We also did not like their metal chairs, they are very cold to sit on, especially for the ladies if they are in skirts or if you just came from the beach. We will not dine there again, and we do not recommend it."
