"I had a great experience at this restaurant! I've been searching for authentic and delicious Korean food in Seattle with little success, but this place is a definite standout. We arrived around 1:30 on a Sunday and found all the tables full, but they were clearing out slowly. The staff kindly allowed us to order ahead while we waited for a table, so the food preparation began promptly. I ordered the pork belly, which was served with a bowl of rice and various side dishes. It was a bit strange that not all the items listed on the menu were included in the banchan, but all the side dishes were tasty, with a good variety. My favorites were the fishcakes, sweet potato, and pickled radish. I especially enjoyed the perfectly grilled pork belly, which had a nice balance of fat and meat. The soy glaze complemented the meat and rice wonderfully. We were offered refills of the banchan, which was a nice touch. The service was friendly, and our food arrived quickly and was delicious. Everyone in my group loved their dishes, and I can't wait to come back and try more!"
