"We chose this restaurant because we couldn’t get reservations at either Lincoln Ristorante or The Grand Tier Restaurant. The Lincoln Center Kitchen can be hit or miss. Our last visit was definitely a miss, but this time, it was a hit. We had a great waitress, the seating was nicely spaced, and the bill was handled promptly, with smiles all around. I should mention that this isn’t always the case. For vegetarians, the cauliflower steak is quite good, especially if you enjoy curry and other Eastern spices. For those who eat meat, the prix fixe menu is a good deal, although the choices are somewhat limited and the menu hasn’t changed in years."