"We should have just stayed at the bar. The drinks were fantastic, and the staff was wonderful. However, our meal was a big letdown. Both steaks, which we ordered medium rare, came out very well done. We sent them back. I ordered the steak and scallops for nearly $50, but the steak was quite small—only about six bites—and it came with just two scallops. A sprig of parsley was added to the plate, seemingly just to take up space. The hash browns were undercooked and lacking in flavor."
