"We go to dinner with friends, and we can get a table without an appointment. And sanitary and safety measures are well done. Every table is separated by transparent plastic plates, and the tables are equipped with disposable alcohol. The bottom of the hot pot is delicious, and there are many ingredients. You can take it from the table where the ingredients are placed. Put it on the ingredient table with peanuts, edamame, fruits, etc. You can eat it at will. But the waiter's service needs to be strengthened, with one star missing."
