"The restaurant was a bit too small for my liking, and the wings were dry, tough, overly greasy, and lacked authentic flavor. Honestly, I could have just bought a bag of wings, dusted them with some lemon pepper seasoning, and cooked them in my air fryer. For $20, the 20-piece order felt more like a child's snack than a proper meal. I’m not sure why so many places in Atlanta don’t drain the grease; it’s a health concern waiting to happen. I’ve tried several wing spots here, and I really don’t understand the excitement around them. Plus, there’s no option for dine-in."
