"As someone who follows a gluten-free diet, I was really looking forward to enjoying some Chinese take-out. The meal cost $46 before tip, so I expected it to be exceptional, especially since I haven't had Chinese take-out in years due to my dietary restrictions. Unfortunately, it turned out to be a waste of money. The gluten-free assorted fried rice lacked any sauce or seasoning; I had to douse it in my own soy sauce just to make it bearable, and even then, I've prepared better at home. The gluten-free crab rangoon (with only cheese) arrived cold, mushy, and tasteless. To say I'm disappointed would be an understatement. This restaurant is completely overpriced."
