"Upon being seated, we were greeted with warm, crispy chips and salsa. The chips were delightful! The salsa was satisfactory, though it could have used more spice and had a strong garlic aftertaste. Nonetheless, this was not a significant issue, especially considering that we're dealing with hotel cuisine. We decided to order the chicken and beef fajitas for two. As lifelong Texans who have tasted many fajitas, I must say these were among the best we've ever had! They were incredibly tender, warm, and perfectly seasoned. Our only minor complaint was that the corn tortillas were a bit on the tough side, whereas the flour tortillas were soft and flavorful.
The portions were generous, and the presentation made it easy to share the fajita meat while each enjoying our own sides. We also ordered a sangria and a margarita, both of which we thoroughly enjoyed! The bartender kindly notified our waiter that my initial drink choice might not have been ideal and suggested an alternative that ended up being perfect! Both drinks had a great amount of alcohol and were absolutely delicious.
However, the highlight of the evening was our waiter, Isaiah. He found the perfect balance of attentive service without being intrusive, allowing us to savor our conversation. His honest and insightful recommendations truly matched our preferences. We couldn't have asked for a better anniversary dinner! Everything was simply perfect and delicious! If you find yourself at Kalahari looking for dining options, make sure to visit Cinco Ninos and ask for Isaiah!"
